Long River

L 1. Chicken Chow Mein (Lunch) （午餐）鸡肉炒面

Cabbage, onion, and celery cooked with chicken in white sauce/Not soft noodles

L 1. Pork Chow Mein (Lunch) （午餐） 叉烧炒面

Cabbage, onion, and celery cooked with pork in brown sauce/Not soft noodles

L 2. Shrimp Chow Mein (Lunch) （午餐）虾炒面

Cabbage, onion, and celery cooked with shrimp in white sauce/Not soft noodles

L 3. Mixed Vegetables (Lunch) （午餐）什锦蔬菜

A colorful medley of sautéed vegetables, served hot and fresh.

L 4. Shrimp with Lobster Sauce (Lunch) （午餐）虾龙糊

Tender shrimp tossed in a rich lobster sauce.

L 5. Pork Egg Foo Young (Lunch) （午餐）叉烧蓉蛋

Crispy egg omelet wrapped around tender pork, served in a rich brown sauce.

L 5. Chicken Egg Foo Young (Lunch) （午餐）鸡蓉蛋

Crispy omelette wrapped around tender chicken, served in a rich brown sauce.

L 6. Pepper Steak with Onions (Lunch) （午餐）青椒牛

Tender steak, sautéed with peppers and onions

L 7. Moo Goo Gai Pan (Lunch) （午餐）蘑菇鸡片

Tender chicken, mushrooms, and vegetables in a rich, velvety sauce.

L 8. Chicken with Broccoli (Lunch) （午餐）芥兰鸡

Tender chicken and steamed broccoli in a flavorful sauce.

L 9. Beef with Broccoli (Lunch) （午餐）芥兰牛

Tender beef and steamed broccoli in a flavorful sauce.

L 10. Shrimp with Broccoli (Lunch) (午餐）芥兰虾

Stir-fried shrimp and broccoli in a light sauce, served over steamed rice.

L 11. Pork with Mixed Vegetables (Lunch) （午餐）杂菜叉烧

Tender pork stir-fried with a colorful mix of vegetables, served hot and fresh.

L 11. Chicken with Mixed Vegetables (Lunch) （午餐）杂菜鸡

Tender chicken stir-fried with a colorful mix of vegetables, served hot and fresh.

L 12. Tai Chi Chicken (Lunch) （午餐）大千鸡

L 13. Chicken with Cashew Nuts (Lunch) （午餐）腰果鸡

Crispy chicken, cashew nuts, and vegetables in a flavorful sauce.

L 14. Shrimp with Garlic Sauce (Lunch) （午餐）鱼香虾

Tender shrimp tossed in a rich garlic sauce.

L 15. Kung Pao Chicken (Lunch) （午餐）宫保鸡丁

Crispy chicken, peanuts, and vegetables in a spicy sauce.

L 16. Szechuan Beef (Lunch) （午餐）四川牛肉

Tender beef stir-fried with Szechuan spices.

L 16. Szechuan Chicken (Lunch) （午餐）四川鸡

Crispy chicken tossed in a spicy Szechuan sauce, served with steamed vegetables.

L 17. Chicken with Garlic Sauce (Lunch) （午餐）鱼香鸡

Tender chicken in a rich garlic sauce.

L 17. Beef with Garlic Sauce (Lunch) （午餐）鱼香牛肉

Tender beef strips smothered in a rich garlic sauce.

L 18. Steamed Chicken with Mixed Vegetables (Lunch) （午餐）水煮杂菜鸡

Tender chicken steamed to perfection with a colorful medley of mixed vegetables.

L 19. Hunan Chicken (Lunch) （午餐）湖南鸡

Stir-fried chicken in a spicy Hunan sauce.

L 19. Hunan Beef (Lunch) （午餐）湖南牛肉

Stir-fried beef in a spicy Hunan sauce.

L 20. Sesame Chicken (Lunch) （午餐）芝麻鸡

Crispy fried chicken tossed in a sweet and spicy sesame sauce

L 21. General Tso's Chicken (Lunch) （午餐）左宗鸡

Crispy-fried chicken tossed in a sweet and spicy General Tso's sauce.

L 22. Boneless Spare Ribs (Lunch) （午餐） 无骨排骨

Tender pork ribs, slow-cooked to fall-apart perfection.

L 23. Chicken Lo Mein (Lunch) （午餐）鸡肉捞面

Tender chicken, stir-fried noodles, and mixed vegetables in a light sauce.

L 23. Pork Lo Mein (Lunch) （午餐）叉烧捞面

Stir-fried noodles, pork, and vegetables in a light sauce.

L 24. Sweet & Sour Chicken (Lunch) （午餐） 甜酸鸡

Crispy fried chicken tossed in a tangy sweet and sour sauce

L 24. Sweet & Sour Pork (Lunch) （午餐）甜酸肉

Tender pork pieces coated in a tangy sweet and sour sauce.

L 25. Chicken with Snow Peas (Lunch) （午餐）雪豆鸡

Tender chicken stir-fried with crisp snow peas in a light, flavorful sauce.

L 26. Chicken with Curry Sauce (Lunch) （午餐）咖喱鸡

Tender chicken in a rich and creamy curry sauce.

L 27. Shrimp Lo Mein (Lunch) （午餐）虾捞面

Stir-fried shrimp, vegetables, and noodles in a light sauce.

L 27. Beef Lo Mein (Lunch) （午餐） 牛肉捞面

Tender beef, stir-fried with vegetables and served over lo mein noodles.

L 28. Sweet & Sour Shrimp (Lunch) （午餐）甜酸虾

Crispy shrimp tossed in a tangy sweet and sour sauce.

L 29. Shrimp with Mixed Vegetables (Lunch) （午餐）什锦虾

Stir-fried shrimp and mixed vegetables in a flavorful sauce, served hot.

L 30. Mongolian Beef (Lunch) （午餐）蒙古牛肉

Tender beef strips stir-fried with vegetables in a sweet and spicy sauce.

L 31. Orange Chicken (Lunch) （午餐）陈皮鸡

Crispy-fried chicken tossed in a sweet and tangy orange sauce.

L 32. Bourbon Chicken (Lunch) （午餐）棒棒鸡

L 33. Vegetable Lo Mein (Lunch) （午餐）菜捞面

Stir-fried noodles, mixed vegetables, served in a light sauce.

L 34. Chicken Sticks (Lunch) （午餐）鸡串

L 35. Honey Chicken (Lunch) （午餐）蜜汁鸡

Tender chicken glazed with a sweet honey sauce.

L 36. Pineapple Chicken (Lunch) （午餐）菠萝鸡

Tender chicken, sweet pineapple, and a hint of spice come together in a harmonious balance of flavors.